Eat like the Irish on St Patrick’s Day
Being the resident foodie at Allison & Busby, it may not suprise you to know that I am on Delicious Magazine‘s mailing list. Today, they sent me an email highlighting various Irish recipes with which to celebrate St Patrick’s Day. Aptly entitled: Enjoy the tuck of the Irish…
You have to love copywriters and their puns.
So, allow me to share the culinary delights they sent me. Tuck in here.
(Personally I like the sound of the colcannon cakes with crisp pancetta and stilton – pictured below)
Chiara Priorelli, Publicity & Online Marketing Manager
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Yum, can I wait til the weekend to break open the tattie (potato) bread we have at home?